English
Winter Dinner Set Menu
December – March
At méli mélo -Yuki No Koe-, we offer French and Italian cuisine celebrating Hokkaido’s superb ingredients. Locally sourced vegetables, meat and seafood are prepared with a sophisticated art of cooking that evokes the taste of freshness and stimulates the senses, bringing you closer to nature of Niseko.
¥12,000 / person
(Shared style dinner ・Minimum order from 3 guests)
Entrée
Pan Con Tomate & Tomato Mozzarella
Carpaccio Salad
Potato Frit & Chicken Hummus
Choice of Noodles
A. Shiso Seafood Pasta
B. Wagyu Noodle
C. Tomato Umami Noodle
Main
Beef Steak
Dessert
Ice Cream & Fruits
Served with Bread, Tea or Coffee
*The menu items will change based on the different seasons.
