méli mélo -Yuki No Koe-

méli mélo -Yuki No Koe-

At méli mélo -Yuki No Koe-, we offer French and Italian cuisine celebrating Hokkaido’s superb ingredients. Locally sourced vegetables, meat and seafood are prepared with a sophisticated art of cooking that evokes the taste of freshness and stimulates the senses, bringing you closer to nature of Niseko.

méli mélo’s convivial large open-plan dining space arranged around a central bar lies at the heart of Setsu Niseko’s ground floor. Warm oak wood interiors with stone accents create a warm and airy contemporary Japanese feel that sits in perfect harmony with the dramatic views of Mount Yotei, afforded by the floor-to-ceiling glass windows along the restaurant’s façade and creating a warm relaxing dining experience. Two private rooms provide an intimate and exclusive gathering point for larger groups of friends and families.

Cuisine Type: French & Italian
Hours:
Breakfast: 07:00 – 10:30* (Last Entry: 10:00)
*15 December – 28 February: 06:00 – 10:30
Lunch: 12:00 – 14:30 (L.O.)
Café (by the Ski Locker): 07:30 – 16:00 (10 December – 28 February)
Dinner: 17:00 – 22:00 (L.O. 21:30)
Parking: Available (See map)
Shuttle Service: Only available in winter (See details)

Price Range: à la carte ¥1,000~
Seating
: 120 (100-seater & 20-seater in private dining room)
Private Rooms: 2 rooms seating up to 20 persons
Winter Reservations: Required for Dinner. Please reserve here.
Enquiries: Please contact méli mélo team at:
– Email: [email protected]
– Phone: 0136-55-7884

Meli Melo Hotpot

Signature Hot Pot Dishes for Winter

Perfect for those cosy winter nights in Niseko, savour méli mélo – Yuki no Koe-‘s signature three hot pot dishes: sukiyaki, shabu shabu, and crab shabu.

Crafted with carefully selected seasonal ingredients from across Japan, with a special focus on the finest local produce, discover the best flavours Hokkaido has to offer this winter season.

Kids Pizza Making Workshop

A great indoor activity this season, méli mélo is offering a kids pizza making workshop where children can experience making their very own pizza from scratch, freely choosing their toppings, and enjoying their one-of-a-kind pizza creation freshly baked from the oven at the end.

Family members are welcome to watch and take photos of their children. All ingredients and tools will be provided.

  • Available from 15 December 2025
  • Once daily at 14:00
    *Additional sessions may be held during the Christmas and New Year period.
  • Duration: 60 – 90 minutes
  • Price: ¥6,000 per person (+¥4,000 for each additional child)
  • Age requirement: 3 – 12 years old
    *Preschool-aged children must be accompanied by a parent or guardian.
  • Reservation required by 16:00 the day before.
meli melo Autumn Dinner Set

Dinner

Exploring the secret ingredients of Hokkaido from locally farmed beef to the freshest seafood, méli mélo’s special set dinner menus promise a memorable dining experience that will inspire and delight with their unique combination of flavours.

Lunch

Whether you are spending the day relaxing in the hotel or popping back between adventures on the slopes, méli mélo is the place for you with a menu of Italian and French inspired comfort food. Guests can refuel with meli melo’s infamous pork katsu sandwich or Hokkaido seafood pasta.

Meli Melo Pizza

Baristart Coffee

Under the watchful eye of Global Chief Barista, Yuki Takeuchi, méli mélo’s team of professional Baristas are nurtured to develop a healthy enthusiasm to produce the best coffee; from the sourcing of coffee beans to the milk and of course, the beautiful latte art. We pride ourselves in sourcing the highest quality beans from roasters in Sapporo; our specialty coffee has strong acidity and floral aroma; whilst our Robusta blend which is sorted in Tokyo, is more on the darker, full bodied side and designed to perfectly complement the rich creaminess of Hokkaido’s ‘Biei’ Jersey milk for your best cup of coffee.

Breakfast

Start your day the right way with méli mélo’s delicious breakfast offering showcasing a selection of Japanese and Western breakfast fare.